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Indonesian Satay

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Satay or sate in Bahasa Indonesian spelling, is small pieces of seasoned meat, skewered, grilled and served with sauce. A dish widely popular in Asia; Indonesia and Malaysia are the two countries where satay can be commonly found. Chicken, mutton and beef are typically used in both countries as the majority of the population are Moslem. The great thing about Indonesia is the diversity of religion, culture and cuisines. The island of Java with a Moslem majority, use plenty of chicken and mutton but if you travel to a different part of the country such as Borneo, North Sumatra and Bali, people eat pork.  The most popular satay has to be Sate Ayam or Chicken Satay, served with sweet peanut sauce and rice or rice cakes. The chicken thigh is cut up into small pieces and each skewer will have 4 pieces of meat. The raw satay is then marinated with sweet soy sauce and garlic before being cooked over a charcoal grill. Since the meat is a small size, the skewers do not take lo...

Baked Pasta

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The best thing about Sunday is being able to sit and have a meal with your family. The stress from a daily routine should melt away with wonderful company and amazing food. Who can pass freshly baked pasta straight out of the oven for a Sunday dinner? Lasagna and cannelloni are the most famous traditional Italian baked pasta dishes that can be enjoyed anytime. Traditional recipes passed down from generation to generation keep the dish authentic. Cannelloni is shaped like a tube to be filled with meat sauce or spinach and ricotta which is then covered with more tomato sauce and bechamel. You don’t need to be a professional chef to bake a great cannelloni with this simple recipe! Beef Cannelloni Filling: 1 kg minced beef 1 tbsp. olive oil 1000 ml tomato basil sauce 400 g dried cannelloni tubes Bechamel: 50 g butter 50 g plain flour 500 ml whole milk Topping: 100 g parmesan, grated Method: Filling: Sautee the beef in a pan on a...

The Perfect Burger

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Who doesn’t love a good juicy burger? A perfectly grilled thick beef patty in between a soft burger bun is perfect to be eaten at any time of the day. Technically a sandwich, practically anything under the sun can be inside. The most common additions would be bacon, egg and onion to the somewhat acquired taste such as artichoke, beetroot and foie gras. Although we can go in so many directions with burgers, sometimes simplicity is perfection. Get your grill fired up because we are about to start cooking some great burgers! The Burger Beef Patty 500 g beef mince 1 onion finely chopped 2 tsp garlic chopped 1/4 cup breadcrumb 2 eggs beaten 2 tsp Worcestershire sauce The Burger 120 g beef patty 30 g crispy bacon 20 gr mushroom button, sautéed 20 g white onion, caramelized 20 gr pickled jalapeno, sliced 20 gr gherkin, sliced 1 slice American White cheddar cheese 2 leaves of iceberg lettuce 15 g tomato sauce 5 g yellow mustard 1 pcs burger bun, to...

Happy Holidays!

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New Year’s Eve is coming in just 4 weeks and as it goes around the world many traditions will influence how we celebrate the changing of the year. In Indonesia, fireworks and prayers are loud and clear in the night sky but in any other countries there are more elaborate ways to celebrate the changing of the year. Brazil: On the famous beach of Copacabana, people will dress in white as a symbol of good luck for the year ahead. Champagne is traditionally drunk and eating grapes and lentils are customs associated with the holiday. Chile: It is believed that wearing the color yellow on New Year’s Eve will restore the vitality in one’s life. For good luck, people will leave coins on their door step or walk around with money in their hands. Japan: New Year's Eve is used to prepare for and welcome Toshigami, the New Year's god. People clean their home to welcome the god before New Year's Eve. Buddhist temples ring their bells 108 times at midnight representing the ...

Hot Wings!

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It is easy to say that one of the most popular finger foods of all time are Chicken Wings smothered in hot sauce, the perfect match for a glass of cold beer on a night out at the bar. No shame in licking your fingers after every bite because it would be such a waste to wipe the sticky, sweet and spicy sauce onto a napkin. To profess your love of Hot Wings, Aribar is hosting a Hot Wings Challenge! So you think you can handle the heat? The challenge is simple, finish 25 pieces of Hot Wings in under 3 minutes. Aribar will provide you with a bottle of ice cold beer to cool the burning sensation and to help bring things down. If you beat the HEAT, the devoured Hot Wings and beer are free; we will put a photo of you wearing the Aribar Beat the Heat T shirt on our wall with a victorious smile. You don’t want to be a loser, if you let the Heat Beat you and fail the challenge, we will simply give you the bill for the wings and beer.   If you are not up for the challenge; S...

Time to Unwind

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A Holiday is about seeing new things, breaking away from your daily routine and releasing all that stress from work. When in Bali , stress relief can go from one extreme to the other. Climbing Mount Batur, rafting in Ubud, or jump off of a cliff into the clear water at Gitgit Waterfall are prime activities for the adrenalin junkies while for the seeker of inner peace and relaxation they can opt for Yoga and meditation classes, sunset watching on the cliffs of Uluwatu and of course the ultimate relaxation, a Balinese Massage session. Balinese massage is believed to stimulate the blood flow and relax tight and sore muscles. This particular massage technique consists of firm and gentle stroking with warm essential oil and acupressure. The therapist does not apply hard pressure on the body unlike reflexology, so total relaxation can be achieved. A typical full body Balinese massage would go from one to two hours per session. The therapist will start from your feet and slowly wo...

Time for Breakfast!

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In today’s busy world, breakfast is often replaced by a hot cup of coffee or a bowl of high sugared cereal with milk. Once said as the most important meal of the day is now seen as a hassle and nobody seems to have time do a proper breakfast. The best way to start your day is with a serving of fresh fruits as they contain plenty of fiber, vitamins and minerals that are beneficial to fuel the body throughout the day. Fruits with deep red or purple colors such as dragon fruits, grapes and blueberries contain high levels of antioxidants while fruits with bright color such as pineapples, papayas and mangos contain pigments called “carotenoids” that the body can convert into vitamin A. Although the convenience of opening a package of boxed cereal is undisputable, with a little effort you can provide your body with these natural sources of vitamins. Here is a simple healthy smoothie bowl that is guaranteed to taste better than the sugar coated corn flakes. Healthy Bowl...